Packed with plant-based protein and a wealth of nutrients, our tofu is a blank canvas ready to absorb the flavors of your culinary creations. From stir-fries, soups, curries, salads, and more, the possibilities are endless.
Soondubu Jjigae is a popular Korean dish made with Soon Tofu (commonly known as silken/soft tofu) that’s simmered with your favorite meat, seafood, and vegetables. Our premium, ready-to-use kit is available in various spice levels to suit your taste preferences.
