Club Beef Stir Fry Noodles
Club Beef Stir Fry Noodles
Noodles
1. Add the 3 Ramen Noodle Packets and 1 tbsp of oil into a frying pan. 2. Over medium heat, gently loosen the noodles and stir fry them for 2 mins. 3. Add the Korean BBQ Bulgogi Sauce packet evenly into the frying pan. 4. Stir-fry them for 2 mins until the noodles are well-coated with the sauce. 5. Add the 2 Beef Steak packets and cook for additional 1 min. 6. Turn off the heat. Add the Vegetable Topping packet and mix well. Plate and enjoy!
Ramen Noodles: Water, Wheat Flour, Canola Oil, Contains Less Than 2% Of: Tapioca Starch, Salt, Potato Starch, Vital Wheat Gluten, Sodium Carbonate, Potassium Carbonate, Annatto Extract (Color), Turmeric (Color).
Korean BBQ Bulgogi Sauce: Water, Light Brown Sugar, Onion, Soy Sauce (Water, Soybeans, Wheat, Salt), Carrots, Cremini Mushrooms, Corn Syrup, Sesame Oil, Contains 2% Or Less Of: Roasted Chicken Type Flavor (Salt, Maltodextrin, Yeast Extract, Natural Flavors, Onion Powder), Salted Sake (Sake Wine, Salt), Garlic, Corn Starch, Ginger Puree (Ginger, Citric Acid), Dehydrated Onion, Granulated Garlic, Flavor (Natural Flavor, Maltodextrin), Spice, Xanthan Gum.
Seared Seasoned Beef Steak and Starch Strips: USDA Choice Beef, Water, Contains Less Than 2% Of: Rice Starch, Vinegar, Salt, Natural Flavors, Yeast Extract, Spice.
Vegetable Topping: Dried Green Onion (Green Onion, Dextrose), Fried Onion (Onion, Palm Oil).
CONTAINS: Sesame, Soy, Wheat.
