Club Chicken Pad Kee Mao
Club Chicken Pad Kee Mao
Take your taste buds on a flavor journey to Thailand with Drunken Noodles, also known as Pad Kee Mao, a popular stir-fry noodle dish that can be enjoyed as a main dish or late-night snack. Pulmuone’s Chicken Pad Kee Mao Noodles are made with tender pieces of seasoned grilled chicken, fresh rice noodles, veggies, and tossed in a deliciously savory sauce with a subtle kick of heat. Convenient and perfect for the whole family!
Available at Costco
Noodles
1. Preheat a pan over HIGH heat, and then add 2 TBSP of cooking oil. Add the Pad Kee Mao Sauce Packet and cook for 3 min. 2. Add the Grilled Chicken Packet and cook over HIGH heat for additional 2 min. 3. Add 2 Noodle Packets and cook for an additional 2 to 3 mins, and then use tongs or chopsticks to loosen the noodles. 4. Cook until the noodles are soft, and the sauce is absorbed into the noodles. 5. Remove the pan from the heat and stir in the Green Onion and Chili Ring Topping Packet. 6. Mix well, serve, and enjoy!
1. Place 3-4 tbsp of water, Vegetable Topping, sauce, and noodles in a microwave-ready bowl and mix well. 2. Cover the bowl with a lid and microwave for 3 minutes and 30 seconds. 3. Carefully remove the lid from the bowl and mix well. Enjoy! *Based on a 1250-watt microwave. Microwave oven power varies
Pad Kee Mao Sauce: Water, Oyster Flavored Sauce (Water, Sugar, Salt, Oyster Extractives [Oyster, Water, Salt], Modified Corn Starch, Caramel Color), Light Brown Sugar, Cane Sugar, Dark Soy Sauce (Water, Salt, Caramel Color, Sugar, Soybeans, Wheat), Green Bell Peppers, Carrots, Baby Corn (Baby Corn, Water, Salt, Citric Acid), Contains 2% or Less of: Basil, Canola Oil, Lime Juice, Fish Sauce (Anchovy, Sea Salt), Garlic, Rice Vinegar, Blackstrap Molasses, Crushed chili Pepper.
Rice Noodles: Water, Rice, Modified Tapioca Starch, Contains 2% Or Less Of: Potato Starch, Corn Oil, Dextrin, Salt, Sodium Acetate, Yucca, Maltodextrin, Trisodium Citrate, Mono- and Di-glycerides Of Fatty Acids.
Grilled Seasoned Chicken Breast Meat with Rib Meat: Chicken Breast Meat with Rib Meat, Water, Contains Less Than 2% Salt, Potato Starch, Vinegar, Natural Flavors, Spice.
Green Onion and Chili Ring Topping: Dried Green Onion, Dried Red Pepper.
CONTAINS: Fish (Anchovy), Soy, Wheat.
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