SWEET CINNAMON HOTTEOK
SWEET CINNAMON HOTTEOK
1. Remove all packaging. Place in ungreased pan over medium heat. 2. Heat hotteok for 3-4 minutes until crisp and golden brown. 3. Heat on the other side until golden brown.
1. Place frozen Hotteok on a microwave safe plate. Heat accordingly: 1 piece (50 seconds), 2 Pieces (1 min 50 seconds). Based on 700 W.
Water, Wheat Flour, Batter Mix[Wheat Flour, Modified Tapioca Starch, Sugar, Corn Starch, Glutinous Rice Powder, Canola Oil{Canola Oil, Mixed Tocopherols(To Protect Quality)}, Rice Flour, Dextrose, Salt, Glucono Delta-Lactone, Sodium Bicarbonate], Sugar, Hydroxypropyl Starch, Sweet Potato Mousse(Sweet Potato, Water, Sugar, Modified Corn Starch, Salt, Vinegar, Xanthan Gum), Soybean Oil, Contains 2% or less of: Yeast, Salt, Cinnamon Powder, Skim Milk Powder.Â
Contains: Wheat, Milk, Soybeans.
